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Influence of yeast adaptation with bio-activators on the process of wine alcoholic fermentation

Enrico Viola; Vincenzo Naselli; Valentina Craparo; Filippo Amato; Riccardo Savastano; Antonino Pirrone; Azzurra Vella; Irene Dolce; Venera Seminerio; Micaela Carusi; Rosaria Arena; Raimondo Gaglio; Valeria Guarrasi; Raffaele Guzzon; Luca Settanni; Giancarlo Moschetti; Concetta Maria Messina; Nicola Francesca; Antonio Alfonzo; Simona Manuguerra
Food Microbiology · Vol. 132 · pp. 104824 · 2025
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Abstract

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Bibliographic Information

JournalFood Microbiology
PublisherAcademic Press
Publication Date2025-12-01
Publication Year2025
Volume132
Pages104824
Document TypeJournal Article
eISSN0740-0020
DOI10.1016/j.fm.2025.104824
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1984-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/07400020
Publisher PageOpen Publisher Page
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