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Botanical characterization and authentication of lavender essential oil using its volatile organic compounds and compound-specific carbon and hydrogen isotope ratio analysis

Purna K. Khatri; Mauro Paolini; Roberto Larcher; Luca Ziller; Dana Alina Magdas; Olivian Marincas; Alberto Roncone; Luana Bontempo
Food Control · Vol. 154 · pp. 110002 · 2023
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Abstract

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Bibliographic Information

JournalFood Control
PublisherElsevier
Publication Date2023-12-01
Publication Year2023
Volume154
Pages110002
Document TypeJournal Article
eISSN0956-7135
DOI10.1016/j.foodcont.2023.110002
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1990-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09567135
Publisher PageOpen Publisher Page
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