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Journal Article

Phenolic bioaccessibility, antioxidant, and antidiabetic effects of indigenous fermented coffee beans after simulated gastrointestinal digestion and colonic fermentation

Hanjing Wu; Colin Barrow; Frank R. Dunshea; Hafiz A.R. Suleria
Food Bioscience · Vol. 54 · pp. 102920 · 2023
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Bibliographic Information

JournalFood Bioscience
PublisherElsevier
Publication Date2023-08-01
Publication Year2023
Volume54
Pages102920
Document TypeJournal Article
eISSN2212-4292
DOI10.1016/j.fbio.2023.102920
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2013-03-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22124292
Publisher PageOpen Publisher Page
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