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Multi-omics investigation of microbial community dynamics and metabolic regulation in mulberry wine fermentation under temperature and acid stress

Mingyue Ji; Jiangang Gong; Zixian Liu; Xinru Liu; Xiya Wang; Changwei Ao; Jianxin Tan
Food Microbiology · Vol. 137 · pp. 105022 · 2026
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Bibliographic Information

JournalFood Microbiology
PublisherAcademic Press
Publication Date2026-08-01
Publication Year2026
Volume137
Pages105022
Document TypeJournal Article
eISSN0740-0020
DOI10.1016/j.fm.2025.105022
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1984-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/07400020
Publisher PageOpen Publisher Page
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