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Survey and risk assessment of aflatoxins and sterigmatocystin in Japanese staple food items and the evaluation of an in-house ELISA technique for rapid screening

Tomoya Yoshinari; Yoshiko Sugita-Konishi; Eiko Sato; Hiroshi Takeuchi; Masaru Taniguchi; Toru Fukumitsu; Akira Shimoyama; Ayumu Nakamura; Satoshi Murayama; Shinji Owaki; Shiro Miyake; Yukiko Hara-Kudo
Food Control · Vol. 157 · pp. 110154 · 2024
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Abstract

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Bibliographic Information

JournalFood Control
PublisherElsevier
Publication Date2024-03-01
Publication Year2024
Volume157
Pages110154
Document TypeJournal Article
eISSN0956-7135
DOI10.1016/j.foodcont.2023.110154
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1990-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09567135
Publisher PageOpen Publisher Page
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