NARA Discovery
Article Details
← Back to Search Results
Journal Article

Manufacturing practices as potential sources of cadmium and other relevant metals in processed meat products. Risk and nutritional assessment

Pablo Olmedo; Rui Chen; Maria Grau-Perez; Keeve E. Nachman; Fernando Gil; Ana M. Rule; Ana Navas-Acien
Food Control · Vol. 158 · pp. 110225 · 2024
View Full Text Download RIS Journal Homepage

Abstract

Abstract is unavailable.

Bibliographic Information

JournalFood Control
PublisherElsevier
Publication Date2024-04-01
Publication Year2024
Volume158
Pages110225
Document TypeJournal Article
eISSN0956-7135
DOI10.1016/j.foodcont.2023.110225
SubjectAgricultural and Biological Sciences

Access Information

NARA Access Coverage1990-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09567135
Publisher PageOpen Publisher Page
Full-text access depends on NARA's subscribed coverage and institutional access.