Montmorillonite-based edible coating enhances the postharvest quality of sweetpotato by regulating ROS and membrane lipid metabolism - Yuge Guan; Xinghua Lu; Jiyu Cheng; Sainan Lu; Liqing Yin; Junfeng Cheng; Mingyi Yang; Yunjie Chen; Jian Sun; Guoquan Lu; Linjiang Pang (Food Control, 2024)