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A first survey on the tasting attributes and physicochemical properties of red wines from Guanajuato, Mexico

Gerardo Fernández-Villanueva; Nill Campos-González; Mariana E. García; Marco Bianchetti; Maria Susana Avila-Garcia; Roberto Rojas-Laguna; María Elena Sosa-Morales
Food and Humanity · Vol. 5 · pp. 100805 · 2025
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Abstract

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Bibliographic Information

JournalFood and Humanity
PublisherElsevier
Publication Date2025-12-01
Publication Year2025
Volume5
Pages100805
Document TypeJournal Article
eISSN2949-8244
DOI10.1016/j.foohum.2025.100805
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2023-12-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/29498244
Publisher PageOpen Publisher Page
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