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Chitosan with modified porosity and crosslinked with genipin: A dynamic system structurally characterized

Elí Emanuel Esparza-Flores; Larissa Bertoldo Siquiera; Fernanda Dias Cardoso; Tania Haas Costa; Edilson Valmir Benvenutti; Iliana E. Medina-Ramírez; Mercedes Perullini; Patricio R. Santagapita; Rafael C. Rodrigues; Plinho F. Hertz
Food Hydrocolloids · Vol. 144 · pp. 109034 · 2023
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Abstract

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Bibliographic Information

JournalFood Hydrocolloids
PublisherElsevier
Publication Date2023-11-01
Publication Year2023
Volume144
Pages109034
Document TypeJournal Article
eISSN0268-005X
DOI10.1016/j.foodhyd.2023.109034
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1986-09-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/0268005X
Publisher PageOpen Publisher Page
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