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Compound probiotics starter: A solution for aflatoxin B1 reduction and meat quality improvement in fermented chicken jerky

Hongwei Guo; Jingyan Chen; Hongli Qiu; Wenli Yang; Genfeng Li; Xinjun Ma; Junhe Liu; Qingqiang Yin; Qun Zhu
Food Control · Vol. 165 · pp. 110601 · 2024
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Bibliographic Information

JournalFood Control
PublisherElsevier
Publication Date2024-11-01
Publication Year2024
Volume165
Pages110601
Document TypeJournal Article
eISSN0956-7135
DOI10.1016/j.foodcont.2024.110601
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1990-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09567135
Publisher PageOpen Publisher Page
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