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Hotspots & trends of lactic acid bacteria fermentation characteristics: A bibliometric analysis

Xudong Zhao; Kaiyue Wang; Xinqi Wang; Wei Liu; Jia Li; Zhaojun Ban; Xingqian Ye; Heng Xu; Xiaoyu Wang; Yimiti Baharrguli; Longying Pei; Xujie Hou
Food and Humanity · Vol. 6 · pp. 101178 · 2026
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Bibliographic Information

JournalFood and Humanity
PublisherElsevier
Publication Date2026-05-01
Publication Year2026
Volume6
Pages101178
Document TypeJournal Article
eISSN2949-8244
DOI10.1016/j.foohum.2026.101178
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2023-12-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/29498244
Publisher PageOpen Publisher Page
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