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Differences in the prevalence and antimicrobial resistance among non-typhoidal Salmonella serovars isolated from retail chicken meat across the United States of America, 2013–2020

Hamid Reza Sodagari; Mohammad Nasim Sohail; Csaba Varga
Food Control · Vol. 165 · pp. 110701 · 2024
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Bibliographic Information

JournalFood Control
PublisherElsevier
Publication Date2024-11-01
Publication Year2024
Volume165
Pages110701
Document TypeJournal Article
eISSN0956-7135
DOI10.1016/j.foodcont.2024.110701
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1990-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09567135
Publisher PageOpen Publisher Page
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