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Higher ultra-processed food consumption is associated with poor lipid profile in adolescents

Sandra Abreu; Margarida Liz Martins; Sofia Rodrigues; Carla Moreira; Luís Lopes; César Agostinis-Sobrinho; Eduarda Sousa-Sá; Rute Santos
Food and Humanity · Vol. 7 · pp. 101311 · 2026
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Bibliographic Information

JournalFood and Humanity
PublisherElsevier
Publication Date2026-12-01
Publication Year2026
Volume7
Pages101311
Document TypeJournal Article
eISSN2949-8244
DOI10.1016/j.foohum.2026.101311
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2023-12-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/29498244
Publisher PageOpen Publisher Page
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