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Evaluation a commercially available capacitive sensor for assessing the quality of palm olein used for frying

Yasasvi Jayakodi; Terrence Madhujith; Sanath Amaratunga; Samanthika Senarath; Asanka Ekanayake; Jayaruwani Fernando; Ashoka Gamage; Othmane Merah
Food and Humanity · Vol. 7 · pp. 101361 · 2026
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Bibliographic Information

JournalFood and Humanity
PublisherElsevier
Publication Date2026-12-01
Publication Year2026
Volume7
Pages101361
Document TypeJournal Article
eISSN2949-8244
DOI10.1016/j.foohum.2026.101361
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2023-12-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/29498244
Publisher PageOpen Publisher Page
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