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Enhancing physicochemical, antimicrobial, and release properties of fish skin gelatin films using dual-layer nanoparticles loaded with tea polyphenols/kojic acid for air-dried chicken preservation

Ang Zhang; Xiankang Fan; Xiaoqun Zeng; Jue Xu; Changyu Zhou; Qiang Xia; Yangying Sun; Zhen Wu; Daodong Pan
Food Hydrocolloids · Vol. 149 · pp. 109580 · 2024
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Bibliographic Information

JournalFood Hydrocolloids
PublisherElsevier
Publication Date2024-04-01
Publication Year2024
Volume149
Pages109580
Document TypeJournal Article
eISSN0268-005X
DOI10.1016/j.foodhyd.2023.109580
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1986-09-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/0268005X
Publisher PageOpen Publisher Page
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