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Asian green mussel treated with sous vide and chitooligosaccharide-catechin conjugate: Chemical, physical, microbiological, histological properties and quality changes during refrigerated storage

Suriya Palamae; Umesh Patil; Jirakrit Saetang; Matsapume Detcharoen; Watcharapol Suyapoh; Lukai Ma; Bin Zhang; Soottawat Benjakul
Food Control · Vol. 173 · pp. 111206 · 2025
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Abstract

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Bibliographic Information

JournalFood Control
PublisherElsevier
Publication Date2025-07-01
Publication Year2025
Volume173
Pages111206
Document TypeJournal Article
eISSN0956-7135
DOI10.1016/j.foodcont.2025.111206
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1990-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09567135
Publisher PageOpen Publisher Page
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