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Nutritional- and flavor-enhancing effects of biomass production by Rhodotorula spp. on cantaloupe juice

Ruitong Hou; Shuyu Liu; Na Lv; Baozhong Cui; Yongxue Wei; Feiyang Long; Hongfei Fu; Yunyang Wang
Food Bioscience · Vol. 59 · pp. 103866 · 2024
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Bibliographic Information

JournalFood Bioscience
PublisherElsevier
Publication Date2024-06-01
Publication Year2024
Volume59
Pages103866
Document TypeJournal Article
eISSN2212-4292
DOI10.1016/j.fbio.2024.103866
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2013-03-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22124292
Publisher PageOpen Publisher Page
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