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Investigation on quality discrepancies of Soy Sauce Aroma Baijiu: Flavor chemical characteristics in single-source and cross-source samples

Chen Li; Xiao-Juan Zhang; Shi-Yi Wang; Zhen-Ming Lu; Li-Juan Chai; Hong-Yu Xu; Jin-Song Shi; Song-Tao Wang; Bo Yang; Cai-Hong Shen; Zheng-Hong Xu
Food Control · Vol. 175 · pp. 111305 · 2025

Abstract

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Bibliographic Information

JournalFood Control
PublisherElsevier
Publication Date2025-09-01
Publication Year2025
Volume175
Pages111305
Document TypeJournal Article
eISSN0956-7135
DOI10.1016/j.foodcont.2025.111305
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1990-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09567135
Publisher PageOpen Publisher Page
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