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Physicochemical, nutritional, microbiological, and cytotoxic properties of freshly-squeezed raspberry fruit juice treated by cold atmospheric pressure plasma, operated in a flowing mode

Anna Dzimitrowicz; Piotr Jamroz; Magda Caban; Agata Motyka-Pomagruk; Aleksandra Bielawska-Pohl; Wojciech Sledz; Dominik Terefinko; Weronika Babinska-Wensierska; Ewa Lojkowska; Piotr Cyganowski; Aleksandra Klimczak; Pawel Pohl
Food Control · Vol. 176 · pp. 111373 · 2025
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Bibliographic Information

JournalFood Control
PublisherElsevier
Publication Date2025-10-01
Publication Year2025
Volume176
Pages111373
Document TypeJournal Article
eISSN0956-7135
DOI10.1016/j.foodcont.2025.111373
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1990-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09567135
Publisher PageOpen Publisher Page
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