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Deciphering the chemical constituents of Phlomis monocephala extracts using UHPLC-HRMS and their antioxidant, neuroprotective, antidiabetic and toxic potentials

Dimitrina Zheleva-Dimitrova; Gokhan Zengin; Abdelhakim Bouyahya; Shakeel Ahmed; Catarina Guerreiro Pereira; Majid Sharifi-Rad; Luísa Custodio
Food Bioscience · Vol. 59 · pp. 104183 · 2024
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Bibliographic Information

JournalFood Bioscience
PublisherElsevier
Publication Date2024-06-01
Publication Year2024
Volume59
Pages104183
Document TypeJournal Article
eISSN2212-4292
DOI10.1016/j.fbio.2024.104183
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2013-03-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22124292
Publisher PageOpen Publisher Page
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