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Determination of PAHs in cachaça by nylon membrane extraction and PARAFAC-assisted excitation-emission matrix fluorescence spectroscopy

Larissa F. Sousa; Alcides S. Siqueira; Sherlan G. Lemos; Wallace D. Fragoso
Food Control · Vol. 179 · pp. 111585 · 2026
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Bibliographic Information

JournalFood Control
PublisherElsevier
Publication Date2026-01-01
Publication Year2026
Volume179
Pages111585
Document TypeJournal Article
eISSN0956-7135
DOI10.1016/j.foodcont.2025.111585
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1990-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09567135
Publisher PageOpen Publisher Page
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