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Evaluating the effect of glycation on lipase activity using boronate affinity chromatography and mass spectrometry

Guusje van Schaick; Sanne Pot; Olaf Schouten; Joost den Hartog; Michiel Akeroyd; Rob van der Hoeven; Wim Bijleveld; Nicolas Abello; Manfred Wuhrer; Maurien Olsthoorn; Elena Dominguez-Vega
Food Chemistry · Vol. 421 · pp. 136147 · 2023
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Abstract

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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2023-09-01
Publication Year2023
Volume421
Pages136147
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2023.136147
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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