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Effect of probiotic microparticles formed by alginate and ora-pro-nobis mucilage on the quality of ice cream

Larissa Carolina de Morais; Ana Cristina Freitas de Oliveira Meira; Talma Duarte Freitas; Fabiano Freire Costa; Lanamar de Almeida Carlos; Diego Alvarenga Botrel; Lizzy Ayra Alcântara Veríssimo; Jaime Vilela de Resende
Food Control · Vol. 182 · pp. 111843 · 2026
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Abstract

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Bibliographic Information

JournalFood Control
PublisherElsevier
Publication Date2026-04-01
Publication Year2026
Volume182
Pages111843
Document TypeJournal Article
eISSN0956-7135
DOI10.1016/j.foodcont.2025.111843
SubjectAgricultural and Biological Sciences

Access Information

NARA Access Coverage1990-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09567135
Publisher PageOpen Publisher Page
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