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Deciphering the microbial composition of dried fruits purchased from Austrian and Hungarian markets using culture-dependent and culture-independent methods

Viktória Dobó; Eva Wagner; Ágnes Belák; Thomas Peham; Konrad J. Domig
Food Control · Vol. 182 · pp. 111845 · 2026
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Bibliographic Information

JournalFood Control
PublisherElsevier
Publication Date2026-04-01
Publication Year2026
Volume182
Pages111845
Document TypeJournal Article
eISSN0956-7135
DOI10.1016/j.foodcont.2025.111845
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1990-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09567135
Publisher PageOpen Publisher Page
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