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Fabrication of resveratrol-loaded soy peptide nanogels with transglutaminase and in vitro gastrointestinal delivery and cholesterol-lowering effect

Mengxue Fang; Fei Ma; Li Yu; Du Wang; Chaoting Wen; Liangxiao Zhang; Peiwu Li
Food Hydrocolloids · Vol. 157 · pp. 110437 · 2024
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Bibliographic Information

JournalFood Hydrocolloids
PublisherElsevier
Publication Date2024-12-01
Publication Year2024
Volume157
Pages110437
Document TypeJournal Article
eISSN0268-005X
DOI10.1016/j.foodhyd.2024.110437
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1986-09-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/0268005X
Publisher PageOpen Publisher Page
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