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Journal Article

Carbon dots in breadcrumbs: Effect of frying on them and interaction with human serum albumin

Jie Yin; Kunfeng Liu; Shaofeng Yuan; Yahui Guo; Hang Yu; Yuliang Cheng; Yunfei Xie; He Qian; Weirong Yao
Food Chemistry · Vol. 424 · pp. 136371 · 2023

Abstract

Abstract is unavailable.

Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2023-10-01
Publication Year2023
Volume424
Pages136371
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2023.136371
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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