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Quality-driven grinding control: Monitoring lipid oxidation markers for off-flavor mitigation in pea milk

Shuang Bi; Lichang Yan; Xiaoying Xiong; Fan Yang; Ye Liu
Food Control · Vol. 185 · pp. 112063 · 2026
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Bibliographic Information

JournalFood Control
PublisherElsevier
Publication Date2026-07-01
Publication Year2026
Volume185
Pages112063
Document TypeJournal Article
eISSN0956-7135
DOI10.1016/j.foodcont.2026.112063
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1990-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09567135
Publisher PageOpen Publisher Page
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