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Characterization of aroma dynamic changes during six developing stages of yellow cultivar Flammulina filiformis based on E-Nose, GC×GC-TOF MS, GC-IMS, and GC-O-MS

Wei Song; Tao Feng; Shiqing Song; Huatian Wang; Min Sun; Lingyun Yao; Huan Lu; Ruijuan Wang; Xiaodong Shang
Food Bioscience · Vol. 61 · pp. 104716 · 2024
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Bibliographic Information

JournalFood Bioscience
PublisherElsevier
Publication Date2024-10-01
Publication Year2024
Volume61
Pages104716
Document TypeJournal Article
eISSN2212-4292
DOI10.1016/j.fbio.2024.104716
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2013-03-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22124292
Publisher PageOpen Publisher Page
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