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Multistep dynamic wetting of soy protein coacervates at hydrophobic interfaces

Jiyang Cai; Shumin Zhang; Shuqin Zheng; Yunyi Yang; Zhili Wan; Xiaoquan Yang
Food Hydrocolloids · Vol. 159 · pp. 110616 · 2025
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Bibliographic Information

JournalFood Hydrocolloids
PublisherElsevier
Publication Date2025-02-01
Publication Year2025
Volume159
Pages110616
Document TypeJournal Article
eISSN0268-005X
DOI10.1016/j.foodhyd.2024.110616
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1986-09-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/0268005X
Publisher PageOpen Publisher Page
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