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Probing structural modification of milk proteins in the presence of pepsin and/or acid using small- and ultra-small-angle neutron scattering

Mengxiao Yang; Aiqian Ye; Zhi Yang; David W. Everett; Liliana de Campo; Harjinder Singh; Elliot Paul Gilbert
Food Hydrocolloids · Vol. 159 · pp. 110681 · 2025
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Bibliographic Information

JournalFood Hydrocolloids
PublisherElsevier
Publication Date2025-02-01
Publication Year2025
Volume159
Pages110681
Document TypeJournal Article
eISSN0268-005X
DOI10.1016/j.foodhyd.2024.110681
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1986-09-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/0268005X
Publisher PageOpen Publisher Page
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