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High-efficiency foam fractionation of anthocyanin from perilla leaves using surfactant-free active Al2O3 nanoparticle as collector and frother: Performance and mechanism

Lin Chen; Nan Hu; Chunquan Zhao; Xiaodan Sun; Rong Han; Yanyan Lv; Zhijun Zhang
Food Chemistry · Vol. 427 · pp. 136708 · 2023
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2023-11-01
Publication Year2023
Volume427
Pages136708
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2023.136708
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
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