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A comparison of the physicochemical properties, allergenicity, and stability of recombinant β-lactoglobulin: Development of standard bovine milk allergens

Fen Xie; Wei Hu; Xuanyi Meng; Chunqiu Hu; Xin Li; Hongbing Chen
Food Bioscience · Vol. 61 · pp. 104956 · 2024
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Bibliographic Information

JournalFood Bioscience
PublisherElsevier
Publication Date2024-10-01
Publication Year2024
Volume61
Pages104956
Document TypeJournal Article
eISSN2212-4292
DOI10.1016/j.fbio.2024.104956
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2013-03-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22124292
Publisher PageOpen Publisher Page
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