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Dynamic changes of starch properties, sweetness, and β-amylases during the development of sweet potato storage roots

Yifan Xiong; Chenxi Tian; Junjie Zhu; Shunjie Zhang; Xin Wang; Wanxia Chen; Yonghui Han; Yizhi Du; Zhengdan Wu; Kai Zhang
Food Bioscience · Vol. 61 · pp. 104964 · 2024

Abstract

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Bibliographic Information

JournalFood Bioscience
PublisherElsevier
Publication Date2024-10-01
Publication Year2024
Volume61
Pages104964
Document TypeJournal Article
eISSN2212-4292
DOI10.1016/j.fbio.2024.104964
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2013-03-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22124292
Publisher PageOpen Publisher Page
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