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Review the antioxidant and angiotensin converting enzyme inhibitory peptides derived from fish: Preparation, structure-relationship, bioavailability and ameliorating strategies

Shu Wang; Lu Zhang; Hui Wang; Bizhen Zhong; Yueming Hu; Hongmei Yin; Zongcai Tu
Food Bioscience · Vol. 62 · pp. 104955 · 2024
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Bibliographic Information

JournalFood Bioscience
PublisherElsevier
Publication Date2024-12-01
Publication Year2024
Volume62
Pages104955
Document TypeJournal Article
eISSN2212-4292
DOI10.1016/j.fbio.2024.104955
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2013-03-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22124292
Publisher PageOpen Publisher Page
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