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Development of innovative antioxidant food packaging systems based on natural extracts from food industry waste and Moringa oleifera leaves

Giulia Barzan; Alessio Sacco; Andrea Mario Giovannozzi; Chiara Portesi; Consolato Schiavone; Jesús Salafranca; Magdalena Wrona; Cristina Nerín; Andrea Mario Rossi
Food Chemistry · Vol. 432 · pp. 137088 · 2024
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Abstract

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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2024-01-01
Publication Year2024
Volume432
Pages137088
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2023.137088
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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