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Based on whole genome sequencing and metabolomics analysis the safety and probiotic characteristics of Lacticaseibacillus paracasei 36 isolated from Chinese fermented vegetables

Fei Wang; Xiang Li; Qi Wang; Qian Jin; Aikun Fu; Qiao Zhang; Rongchang Yang; Bin Deng; Weifen Li
Food Bioscience · Vol. 62 · pp. 105405 · 2024
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Bibliographic Information

JournalFood Bioscience
PublisherElsevier
Publication Date2024-12-01
Publication Year2024
Volume62
Pages105405
Document TypeJournal Article
eISSN2212-4292
DOI10.1016/j.fbio.2024.105405
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2013-03-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22124292
Publisher PageOpen Publisher Page
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