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Theoretical study based on molecular docking to investigate the potential interaction of known antiviral food components with SARS-CoV-2 proteins

Deborah Giordano; Maria Antonia Argenio; Bernardina Scafuri; Virginia Carbone; Simone Bonora; Nancy D'Arminio; Anna Marabotti; Angelo Facchiano
Food Bioscience · Vol. 62 · pp. 105415 · 2024
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Bibliographic Information

JournalFood Bioscience
PublisherElsevier
Publication Date2024-12-01
Publication Year2024
Volume62
Pages105415
Document TypeJournal Article
eISSN2212-4292
DOI10.1016/j.fbio.2024.105415
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2013-03-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22124292
Publisher PageOpen Publisher Page
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