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Quinic acid and montmorillonite integrated chitosan/pullulan active films with potent antimicrobial and barrier properties to prolong the shelf life of tofu

Suhasini Madihalli; Saraswati P. Masti; Manjunath P. Eelager; Ravindra B. Chougale; Lingaraj Kariyappa Kurabetta; Ajitkumar Appayya Hunashyal; Nagarjuna Prakash Dalbanjan; S.K. Praveen Kumar
Food Bioscience · Vol. 62 · pp. 105492 · 2024
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Abstract

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Bibliographic Information

JournalFood Bioscience
PublisherElsevier
Publication Date2024-12-01
Publication Year2024
Volume62
Pages105492
Document TypeJournal Article
eISSN2212-4292
DOI10.1016/j.fbio.2024.105492
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2013-03-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22124292
Publisher PageOpen Publisher Page
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