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Astaxanthin-containing hollow salt derived from Haematococcus pluvialis protein-chitosan complex with strong antioxidant capacity as a promising salt substitute

Ming He; Ronggang Liu; Chenglong Sun; Miyao Sun; Haitao Wang; Mingqian Tan
Food Hydrocolloids · Vol. 167 · pp. 111429 · 2025
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Bibliographic Information

JournalFood Hydrocolloids
PublisherElsevier
Publication Date2025-11-01
Publication Year2025
Volume167
Pages111429
Document TypeJournal Article
eISSN0268-005X
DOI10.1016/j.foodhyd.2025.111429
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1986-09-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/0268005X
Publisher PageOpen Publisher Page
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