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Water-resistant and antibacterial food packaging films prepared from bamboo shoot shell cellulose nanofibers and cinnamaldehyde/chitosan emulsion

Lianying Dai; Qun Liu; Meng Li; Xialing Wu; Wenhui Zheng; Wuyin Weng; Yucang Zhang
Food Hydrocolloids · Vol. 168 · pp. 111512 · 2025
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Bibliographic Information

JournalFood Hydrocolloids
PublisherElsevier
Publication Date2025-12-01
Publication Year2025
Volume168
Pages111512
Document TypeJournal Article
eISSN0268-005X
DOI10.1016/j.foodhyd.2025.111512
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1986-09-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/0268005X
Publisher PageOpen Publisher Page
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