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Comparison of the impact of UV-light emitting diode and UV lamp at pilot-plant scale level on quality parameters and consumer perception of fresh chicken meat

Arturo B. Soro; Cristina Botinestean; Sajad Shokri; Alexandre Juge; Shay Hannon; Paul Whyte; Declan J. Bolton; Paula Bourke; Mahesha M. Poojary; Brijesh K. Tiwari
Food Chemistry · Vol. 434 · pp. 137397 · 2024
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2024-02-01
Publication Year2024
Volume434
Pages137397
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2023.137397
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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