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Development of alginate-based active edible coating with Brassica juncea and Raphanus sativus sprout extracts to extend tomato shelf-life

Arash Moeini; Sarai Agustin Salazar; Luca Gargiulo; Roméo Arago Dougué Kentsop; Monica Mattana; Annamaria Genga; Christin Josi; Parisa Pedram; Gustavo Cabrera-Barjas; Simona Guerra; Massimiliano Marvasi; Thomas Becker; Pierfrancesco Cerruti
Food Hydrocolloids · Vol. 170 · pp. 111693 · 2026
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Bibliographic Information

JournalFood Hydrocolloids
PublisherElsevier
Publication Date2026-02-01
Publication Year2026
Volume170
Pages111693
Document TypeJournal Article
eISSN0268-005X
DOI10.1016/j.foodhyd.2025.111693
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1986-09-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/0268005X
Publisher PageOpen Publisher Page
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