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A narrative review investigating the potential effect of lubrication as a mitigation strategy for whey protein-associated mouthdrying

Holly Giles; Stephanie P. Bull; Stella Lignou; Joe Gallagher; Marianthi Faka; Lisa Methven
Food Chemistry · Vol. 436 · pp. 137603 · 2024
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2024-03-01
Publication Year2024
Volume436
Pages137603
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2023.137603
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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