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Novel approach to binary protein construction via pulsed electric field-induced unfolding: Comprehensive enhancement of chickpea protein properties

Yongxin Teng; Xindong Xu; Boru Chen; Rui Wang; Ting Zhang; Xiangwei Zhu; Yonghui Li; Zhong Han; Xin-An Zeng
Food Hydrocolloids · Vol. 172 · pp. 111983 · 2026
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Bibliographic Information

JournalFood Hydrocolloids
PublisherElsevier
Publication Date2026-03-01
Publication Year2026
Volume172
Pages111983
Document TypeJournal Article
eISSN0268-005X
DOI10.1016/j.foodhyd.2025.111983
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1986-09-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/0268005X
Publisher PageOpen Publisher Page
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