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Impact of organic acids on aroma release in light-flavor Baijiu: A focus on key aroma-active compounds

Lin Yuan; Yunjie Li; Liuyan Zheng; Yifan Qin; Xin Zhang; Lijuan Ma; Huan Zhang; Liping Du
Food Bioscience · Vol. 65 · pp. 106071 · 2025
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Bibliographic Information

JournalFood Bioscience
PublisherElsevier
Publication Date2025-03-01
Publication Year2025
Volume65
Pages106071
Document TypeJournal Article
eISSN2212-4292
DOI10.1016/j.fbio.2025.106071
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2013-03-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22124292
Publisher PageOpen Publisher Page
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