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Rapid determination of geographical authenticity and pungency intensity of the red Sichuan pepper (Zanthoxylum bungeanum) using differential pulse voltammetry and machine learning algorithms

Di Zhang; Zitao Lin; Lilei Xuan; Minmin Lu; Bolin Shi; Jiyong Shi; Fatao He; Maurizio Battino; Lei Zhao; Xiaobo Zou
Food Chemistry · Vol. 439 · pp. 137978 · 2024
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Abstract

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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2024-05-01
Publication Year2024
Volume439
Pages137978
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2023.137978
SubjectAgricultural and Biological Sciences

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Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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