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One-step enrichment of phenolics from Chaenomeles speciosa (Sweet) Nakai fruit using macroporous resin: Adsorption/desorption characteristics, process optimization and UPLC-QqQ-MS/MS-based quantification

Mengyang Hou; Chengyuan Lin; Yanhua Ma; Jingchun Shi; Jie Liu; Lin Zhu; Zhaoxiang Bian
Food Chemistry · Vol. 439 · pp. 138085 · 2024
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2024-05-01
Publication Year2024
Volume439
Pages138085
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2023.138085
SubjectAgricultural and Biological Sciences

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Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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