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Lactic acid bacteria-mediated transformation of black tea extract: Insights into metabolite profile and sensory characteristics

Zhi-Peng Cheng; Yao-Zeng Zhang; Zhong-Zheng Guan; Rui-shan Liu; Zhen-Ming Lu; Li-Juan Chai; Hong-Yu Xu; Jin-Song Shi; Xiao-Juan Zhang; Zheng-Hong Xu
Food Bioscience · Vol. 66 · pp. 106299 · 2025
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Bibliographic Information

JournalFood Bioscience
PublisherElsevier
Publication Date2025-04-01
Publication Year2025
Volume66
Pages106299
Document TypeJournal Article
eISSN2212-4292
DOI10.1016/j.fbio.2025.106299
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2013-03-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22124292
Publisher PageOpen Publisher Page
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