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Piper betle extract inhibits ferroptosis by scavenging oxyradicals, hydroperoxides and inducing NRF2 regulated antioxidants

Veena Ranganathan; Vidyaranyapura S. Deepashree; Jadeppa Gowda; Sumit K. Dey; Souparnika H. Manjunath; Preethi G. Anantharaju; Durgesh Paresh Bidye; Gurubasavaraj V. Pujar; Vinesh J. Maharaj; Rajesh K. Thimmulappa
Food Bioscience · Vol. 66 · pp. 106325 · 2025
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Bibliographic Information

JournalFood Bioscience
PublisherElsevier
Publication Date2025-04-01
Publication Year2025
Volume66
Pages106325
Document TypeJournal Article
eISSN2212-4292
DOI10.1016/j.fbio.2025.106325
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2013-03-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22124292
Publisher PageOpen Publisher Page
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