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A critical review on pear Fruit’s polyphenols and its chlorogenic acid: Composition, bioavailability, and pharmacological potential

Abdul Basit; Raheem Shahzad; Abdul Mueed; Asim Muhammad; Wang Rong; Liu Ya; Gong Xin; Khanizadeh Shahrokh; Muhammad Arshad; Tao Shutian
Food Bioscience · Vol. 68 · pp. 106407 · 2025
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Bibliographic Information

JournalFood Bioscience
PublisherElsevier
Publication Date2025-06-01
Publication Year2025
Volume68
Pages106407
Document TypeJournal Article
eISSN2212-4292
DOI10.1016/j.fbio.2025.106407
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2013-03-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22124292
Publisher PageOpen Publisher Page
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